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KABOOM

KABOOM is one of Hong Kong’s stylish rooftop destinations, offering panoramic Victoria Harbour views, a relaxed atmosphere, and an elevated beachside setting in Tsim Sha Tsui. Enjoy creative cocktails, Southeast Asian fusion cuisine, and a breezy open-air experience perfect for sunset drinks, leisurely lunches, evening gatherings, and memorable nights overlooking the harbour.

VISIT OFFICIAL WEBSITE

HEIGHT

+80

FLOORS

20th

TYPE

Bar & Restaurant

AMBIANCE

Relaxed 

BEST TIME

Sunset & Evening

ABOUT ​KABOOM 

Located on the 20th floor of Prince Tower in Tsim Sha Tsui, KABOOM offers panoramic Victoria Harbour views, a breezy rooftop terrace, and an elevated beachside atmosphere. 

It is known for its relaxed rooftop setting, creative cocktails, Southeast Asian fusion dining, and open-air views, making 
it a perfect destination for lunch, sunset drinks, evening gatherings, and memorable nights overlooking Victoria Harbour.

PRACTICAL INFORMATION

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  • ✱
    20/F, Prince Tower, 12A Peking Road, Tsim Sha Tsui, Hong Kong
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    Open Daily Sun–Wed 12:00–01:00  Thu–Sat 12:00–02:00
  • ✱
    Dress Code Smart Casual
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    +852 3708 8114
MAKE A RESERVATION

HIGHLIGHTS

  • Victoria Harbour Views
  • 270° Harbour Views
  • Rooftop Terrace
  • Beachside Atmosphere
  • Southeast Asian Fusion
  • Signature Cocktails
  • Open-Air Dining
  • Sunset Views
  • Shisha Lounge

What Guests Are Saying

Read authentic Google reviews from guests who have experienced Kaboom.

KABOOM place picture
4.3
Based on 1,211 reviews
Meowlvfood profile picture
Meowlvfood
1 month ago
🍹 Thai cuisine with a stunning view from the rooftop in Tsim Sha Tsui! KABOOM, located on the 20th floor of Peking Road, boasts an amazing view! Must-try dishes include crispy and easy-to-eat single-bone chicken wings, a tangy and spicy Thai beef salad, and tender and juicy roasted chicken! Pair it with a beautifully presented signature cocktail, enjoy the Victoria Harbour night view, and feel slightly tipsy – perfect for a date or gathering!
dung guuu profile picture
dung guuu
1 month ago
Must-try uniquely shaped cocktails 🍸 ✨Wohoo, What A Day! It's basically a cup of mango sticky rice! ✨Damn Pissed Off! The bathtub-shaped cocktail is perfect for photos, and it tastes great too. This one is a bit more alcoholic 🙌🏻 📷Sitting on the outdoor rooftop at night, enjoying the sea breeze and the Victoria Harbour night view is so chill 🤤
nabitiff profile picture
nabitiff
1 month ago
🇭🇰A high-quality Western restaurant with a sea view in Tsim Sha Tsui, USA🥰🤍 ♡ Passion Fruit Smoothie! $128 Rich passion fruit juice aroma Fine ginger apple foam A refreshing blend of sweet and sour An invigorating cocktail featuring vibrant passion fruit juice and tangy citrus notes🍍 Topped with a citrus smoothie Mango and coconut flavors with a spicy hint of cream; it's light and delightfully refreshing🛁✨ ♡ Mango, Mango, and Cream! $128 Mango and coconut flavors are sweet and tempting Glutinous rice milk foam is rich and creamy Tropical flavors overflow in your mouth A tropical paradise in a glass filled with sweet mango and smooth cream 𝐫𝐮𝐦🥥 The signature house-made 𝐬𝐭𝐢𝐜𝐤𝐲 𝐫𝐢𝐜𝐞 𝐦𝐢𝐥𝐤 𝐟𝐨𝐚𝐦 adds a luscious depth that completes every dreamy sip😚🌴 ♡ 𝐆𝐫𝐢𝐥𝐥𝐞𝐝 𝐆𝐚𝐢 𝐘𝐚𝐧𝐠 𝐓𝐡𝐫𝐞𝐞 𝐘𝐞𝐥𝐥𝐨𝐰 Tasty $238 Tender and juicy three-yellow chicken Thai-style sauce, tangy and spicy, whets the appetite Paired with hot pancakes, the aroma is irresistible Juicy and tender Tasty chicken grilled to golden perfection with smoky aromas🍗 Paired with a zesty tasty chicken and buttery roti🫓, every bite offers an irresistible burst of flavor Flavor🤤 ♡ Yellow curry sauce, rich and thick; octopus tentacles, crispy and tender; pasta, chewy and flavorful. Al dente 𝐬𝐩𝐚𝐠𝐡𝐞𝐭𝐭𝐢 fully coated in a rich and fragrant 𝐲𝐞𝐥𝐥𝐨𝐰 𝐜𝐮𝐫𝐫𝐲 𝐜𝐚𝐫𝐛𝐨𝐧𝐚𝐫𝐚 𝐬𝐚𝐮𝐜𝐞🍝 The grilled 𝐒𝐩𝐚𝐧𝐢𝐬𝐡 𝐨𝐜𝐭𝐨𝐩𝐮𝐬 𝐥𝐞𝐠 is tender with a lovely smoky charred finish🐙😆 ♡ 𝐓𝐚𝐦𝐚𝐫𝐢𝐧𝐝 𝐁𝐥𝐚𝐜𝐤 𝐆𝐚𝐫𝐥𝐢𝐜 𝐁𝐞𝐞𝐟 𝐓𝐚𝐫𝐭𝐚𝐫𝐞 𝐰𝐢𝐭𝐡 𝐁𝐨𝐧𝐞 𝐌𝐚𝐫𝐫𝐨𝐰 $158 Tender and juicy hand-cut beef; rich and smooth foie gras mousse; served with toasted bread for a rich and layered flavor. The foie gras mousse is beautifully enriched with silky foie gras scallops and basil. 𝐦𝐚𝐲𝐨𝐧𝐧𝐚𝐢𝐬𝐞🥚 Served alongside 𝐛𝐚𝐠𝐮𝐞𝐭𝐭𝐞 𝐭𝐨𝐚𝐬𝐭, it delivers a deeply savory and luxurious melt-in-your-mouth experience😋🥖 ♡ 𝐇𝐨𝐮𝐬𝐞-𝐌𝐚𝐝𝐞 𝐂𝐫𝐚𝐛 𝐂𝐚𝐤𝐞 𝐰𝐢𝐭𝐡 Crispy Crab Meat with Salted Egg Yolk and Cheese Sauce $148 Crispy on the outside, sweet on the inside Rich salted egg yolk and cheese sauce Perfectly complemented by spicy and sour rumesque sauce Crispy Crab Meat packed with succulent crab meat🦀 Layered with rich salted egg yolk sauce, 𝐜𝐫𝐞𝐚𝐦 𝐜𝐡𝐞𝐞𝐬𝐞 & vibrant 𝐑𝐨𝐦𝐞𝐬𝐜𝐨 𝐬𝐚𝐮𝐜𝐞 for an unforgettable salty-savoury combination🥰🧀
Lemon profile picture
Lemon
1 month ago
I initially thought it was just another Instagrammable bar relying on its sea view and decor, but from appetizers to main courses, the seasoning was precise and full of surprises, perfectly showcasing the soul of Southeast Asian cuisine. 🦐 Red Prawn and Scallop Carpaccio ($128): Thinly sliced ​​red prawns and scallops arrive, incredibly sweet and fresh, paired with a slightly sour, appetizing sauce—a perfect appetizer to awaken your taste buds! 🦑 "Typhoon Shelter" Cuttle Fish ($138): Hong Kong-style typhoon shelter-style stir-fried cuttlefish, with delicious fried garlic and bacon! The more you bite into it, the more fragrant it becomes; a perfect accompaniment to drinks. 🐥 Grilled Gai Yang Three Yellow Chicken ($238): Thai-style grilled three yellow chicken. The skin is grilled to a golden brown with a slight char, while the meat remains tender and juicy. I especially love the special Southeast Asian sauce 🤤 🐟 Baked Sambal Cod Fish ($348): Tonight's MVP! The cod is rich in oil and incredibly tender, paired with a spicy and flavorful sambal sauce. The flavor is incredibly complex and highly recommended! The cocktail names here are also very creative 🤣 🍸 If Not Now, When? ($128): Based on Bourbon Whisky, this dish incorporates the restaurant's homemade Pandan Syrup, lemon juice, and egg white. The rich whisky blends perfectly with the unique herbal sweetness of the pandan, resulting in a smooth and tangy flavor. 🐥 Damn Pissed Off! ($128): A must-order for those who love taking photos with this bubble bath duck-shaped dish! With vodka as a base, blended with passion fruit puree and pineapple juice, this sweet and sour drink has a tropical flair—perfect for girls! 🥰 🐷 Big Eater's Summary Although this meal was fusion cuisine, each dish stood out in both taste and presentation. From the garlicky Typhoon Shelter style to the spicy Sambal sauce, every dish was of a high standard! The food quality was impeccable; two people finished four dishes and two cocktails—a true big eater's delight! Plus, the indoor seating offered a view of the Harbour View Hong Kong Style restaurant 🤩 Highly recommended!
Erica profile picture
Erica
1 month ago
This restaurant and bar, with its Balinese resort vibe, has been brought to the heart of the city. It features a Southeast Asian creative fusion style, and from its high-floor location, you can enjoy panoramic views of Victoria Harbour through floor-to-ceiling windows. 🍹 Damn Pissed Off! $128 👉🏻 Vodka base with passion fruit, pineapple juice, and ginger flavor. The bathtub-shaped setting with bubbles and little rubber ducks makes it a perfect photo opportunity. 🍹 No More OT Please! $128 👉🏻 Vodka with pomegranate and lemon juice, with a guava aroma, sweet and easy to drink. 🌮 Deep Sea Tacos $138 👉🏻 Shrimp tacos, garnished with caviar and lychee petals, lettuce and Thai-style sauce. 🦀 House-Made Crab Cake with Salted Egg Yolk Cream Cheese $148 👉🏻 Homemade crab cakes, fried to a golden brown and crispy exterior, topped with salted egg yolk cream cheese sauce, and garnished with endive. 🦞 Thai Lobster Sauce Strozzapreti Pasta with Lobster Tail $258 👉🏻 Thai lobster sauce long pasta with grilled lobster tail, coconut milk, garlic oil and eggplant. 🐟 Thai-Style "Squirrel Fish" with Curry Laksa Sauce $348 👉🏻 Fish pieces topped with a thick Thai curry laksa sauce, placed on banana leaves, and served with shredded radish and fresh Sichuan peppercorns.
Jacqueline Wong profile picture
Jacqueline Wong
4 months ago
The meal was a delightful surprise, especially the second. It was steamed egg with a herbal sauce topped with tuna and caviar. It doesn't sound special for sure yet I have never had a dish with such balanced, sophisticated flavor. It was such a shame I had no words to describe the taste. The other dishes were nice as well, just not as mysterious as the steamed egg. Though I have to say the spaghetti was a little disappointing. It was fried noodles made with spaghetti. I was expecting a fun twist like the other dishes had but found none. Personally, I would prefer a regular fried noodle instead.
Vibe Tasting profile picture
Vibe Tasting
4 months ago
Kaboom offers a stunning 270-degree view of Victoria Harbour from the 20th floor. The creative cocktails, especially the Instagrammable "Damn Pissed O!" bathtub drink, are highlights. Paired with delicious Southeast Asian fusion dishes like Laksa Seafood Paella and Thai Lobster Spaghetti, it’s the perfect spot for a chic girls' night out.
Carmen Car profile picture
Carmen Car
5 months ago
Affordable set lunch at Tsim Sha Tsui for 4 courses. I especially enjoyed the spectacular view with yummy foods. For example, the Beef Tarare Toast and Thai Coconut Chicken Soup were definitely my favourite.
Loveandsharefood profile picture
Loveandsharefood
7 months ago
Nice view of the Victoria Harbour on 20/F with delicious food and cocktails. The prawn and scallop carpaccio is so fresh. The pomelo salad with Iberico shoulder ham is also refreshing and the portion is really huge. The mains are black cod fish and lobster pasta, the fish is cooked perfectly and the pasta sauce is really tasty. Overall, the food and vibe is very nice.
Fiona Tracey profile picture
Fiona Tracey
7 months ago
What a fab place! I’d been seeking somewhere like it since before arriving in HK and don’t know why it didn’t come up on my initial search. Really lovely views, friendly staff and incredibly unique cocktails - I’ve never tasted anything quite like them! Funky music and relaxed and friendly vibe. Great had enough time there really but there is a time limit for outdoor seating (fair I guess; most places have this these days) and I’m not a fan of smoking so be good to have outdoor seating segregated a bit. Overall highly recommend!

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